Sunday, November 9, 2008

Getting Kids to Eat Soup

In the book, French Women Don't Get Fat, Mireille Guiliano, suggests that soup is the perfect way to ingest lots of different vitamins, because there are so many varieties of vegetables in one pot. In my last post here, I posted a soup recipe, because as the weather turns colder, the warmth of soup is what we crave.

But what about the kids? They are the very little beings we want to pour luscious soup into; but of course, they don't like soup. Experts say, if you present a new food often enough, kids will eventually try it and like it. I'm still waiting.

So, when I serve soup, I also, like most of us have figured out, have bread on hand; so the kids can fill up on the bread; because I remember doing that as a kid too. I also give them two options:

  • Drink the broth in a tea cup. I strain the soup in a hand-held screen. This option is usually the one preferred. The vitamins are in the broth; at least they're exposed to the taste and may eventually like the soup. (Although, I do think they like the broth, but won't admit it.)
  • The second option they have is this: I always put a pasta in my soups now that I have kids. If they don't want the broth, I offer them the noddles, carefully lifted out of the pot, which cooked in the broth.

Someday, I hope the two options shall meet.

2 comments:

Heather said...

Those are some great ideas. I'm going to try them.

Hip Mom's Guide said...

Susie - ditto! I love these ideas. The strainer is genius--I think it's the texture that gets them! We have long tried the "dip your bread in the soup" method. Works for one, but we still have two resistors. Thanks for the new ideas.